Slow Cooker Salisbury Steaks Recipe

I have another recipe for you today. I got this recipe from The Knead homesteader. She has a you tube channel and she posted this recipe a couple of years ago.

 These are the ingredients you will need for this recipe.

 Sprinkle any type of seasoning you like on your burgers. I am using Weber gourmet Burger seasoning.

 You need to pre cook the patties to seal in the flavors.

 In 4 cups of water you need to dissolve two good size spoonful's of beef base.

 In the slow cooker you will need  to add some onion powder, chives, dried onions and parsley. I don't have any amounts to give you just what you think looks good or to your taste.

 Add the liquid into the pot and mix up the spices.

 You will add another 2 cups of water with 2 packets of brown gravy. I used 6 tablespoons of gravy mix.

 This is what the burgers should look like before you add them to the cooker.

 Putting the patties into the cooker.

 Make sure the patties are covered with the liquid. You cook them on high for 4-5 hours or on low for 8 hours.

This is what it looks like after it is done. It was really good and the family likes it.
I hope you will give this recipe a try.