Roasted Broccoli Recipe

 Here is a recipe for a different take on broccoli. I got this recipe from Noreen's Kitchen. She has a you tube channel. I watch her all the time and has great recipes. Nothing is really measured because it depends on how big your family is and the amount you want to make. You will need fresh broccoli, olive oil, garlic and savory salt. I will also post how to make the salt. You mix all the items together in a bowl and toss. The amounts she used was 2 pounds of broccoli, 1/4 cup olive oil and 4-6 cloves of garlic.

 You will then place the broccoli onto a foil covered cookie sheet. Make sure the broccoli is not overlapping. You will bake this at 400 degrees until the broccoli is lightly brown.

I know it isn't a very good picture but this is what it should like. We love it. I also discovered you can do the same thing with cauliflower.
Here is the recipe for the  Savory Salt
1 cup kosher salt (table salt)               1 tablespoon dried marjoram
2 tablespoons black pepper                 1 tablespoon dried oregano
2 tablespoons dried parsley                 1 tablespoon dried basil
1 tablespoon rubbed sage                    1 tablespoon dried dill weed
1 tablespoon ground rosemary            1 tablespoon celery seed
1 tablespoon dried thyme                    1 tablespoon sweet papirika
1 tablespoon onion powder                 1 tablespoon garlic powder
place in a quart jar and shake to mix. Shake every time you use it. Great on eggs, baked potatoes, chicken before grilling.
I hope you give this recipe a try. Also go check out Noreen's Kitchen on You tube.